#Chefitalianinelmondo 7/9

Oct 6, 20162 min read

Zafferano and Friends: Chef Massimo Carbone

Bio Born in Italy, Chef Massimo Carbone had little idea that his culinary training would lead to a settlement in America. Believing like...

Oct 3, 20162 min read

Bio Chef and restaurateur Luca Marcato has always loved music, but little did he know he’d showcase it. Graduating from culinary school...

Sep 30, 20162 min read

Bio Master Pastry Chef Giuseppe Sparatello started his apprenticeship as a child, in his families' company. His father had a wholesale...