Chef Gianluca Deiana Abis: Cozze Gratinate/ Mussels Au Gratin
Prep. time: 30 minutes Cook Time: 15 minutes Difficulty: 1 out of 5 Serve: 4 Ingredients: 1 lb mussels 1/2 cup of breadcrumbs 1 tbsp...
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Chef Gianluca Deiana Abis: Breaded Mussels
Prep. time: 20 minutes Cook Time: 30 minutes Difficulty: 2 out of 5 Serve: 4/6 Ingredients: 2 pounds large mussels, cleaned 1/4 cup dry...
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Chef Gianluca Deiana Abis: Fregola Sarda con le Cozze/ Sardinian Fregola with Mussels
Prep Time:15 min Cook time: 35 Difficulty: 2 out of 5 Serve: 4 Ingredients: 2.2 lbs mussels 130 grams (2/3 cup) fregola flat leaf parsley...
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