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2 min read
Chef Gianluca Deiana Abis: Frutti Di Mare/Seafood Pasta
Prep. time: 10 minutes Cook Time: 15 minutes Difficulty: 1 out of 5 Serve: 4 Ingredients: 1/2 lb of shrimp, peeled 1/2 lb of scallops 1/2...
1 min read
Chef Gianluca Deiana Abis: Pasta con ricci e pomodori/ Sea Urchin Pasta with tomatoes
Prep. time: 20 minutes Cook Time: 10 minutes Difficulty: 2 out of 5 Serve: 4 Ingredients: 320 g Spaghetti 10 Sea urchins 300 g cherry...
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