Chef Gianluca Deiana Abis: Polenta con Fagiolini
Prep. time: 30 minutes Cook Time: 2 hour 20 minutes Difficulty: 2 out of 5 Serve: 6 Ingredients: For Polenta: 1 cup of Corn flour 4 cups...
top of page
Search
1 min read
Chef Gianluca Deiana Abis: Homemade Pork Sausage
Prep. time: 15 minutes Cook Time: 15 minutes Difficulty: 1 out of 5 Serve: 6-8 Ingredients: 11/2 lb ground pork 1 tbsp fresh garlic,...
1 min read
Chef Gianluca Deiana Abis: Saltimbocca Alla Romana
Prep. time: 15 minutes Cook Time: 10 minutes Difficulty: 1 out of 5 Serve: 4 Ingredients: 4 slices of veal 4 slices of prosciutto 4 sage...
1 min read
Chef Gianluca Deiana Abis: Involtini di Melanzane/Eggplant Rolls
Prep. time: 45 minutes Cook Time: 15 minutes Difficulty: 1 out of 5 Serve: 4 Ingredients: 2 Sliced Grilled Eggplant 1 cup of Ricotta...
1 min read
Chef Gianluca Deiana Abis: Tarallucci Abruzzesi
Prep. time: 45 minutes Cook Time: 15 minutes Difficulty: 1 out of 5 Serve: 4 Ingredients: Dough: 500 g of flour of flour 150 g of extra...
2 min read
Chef Gianluca Deiana Abis: Gnudi Toscani
Prep. time: 10 minutes Cook Time: 20 minutes Difficulty: 2 out of 5 Serve: 4 Ingredients: 2 cups of spinach 1 cup of ricotta 1 egg 1 tbsp...
2 min read
Chef Gianluca Deiana Abis: Polenta E Fagioli/ Polenta with Beans
Prep. time: 30 minutes Cook Time: 2 hour 20 minutes Difficulty: 2 out of 5 Serve: 6 Ingredients: For Polenta: 1 cup of Corn flour 4 cups...
2 min read
Gianluca Deiana Abis: Polpettone Di Pollo/ Chicken Meatloaf
Prep. time: 20 minutes Cook Time: 70 minutes Difficulty: 2 out of 5 Serve: 6 Ingredients: 1 1/2 lb Ground chicken 8 oz Mortadella with...
2 min read
Gianluca Deiana Abis: Pasta e Patate Alla Napoletana
Prep. time: 20 minutes Cook Time: 50 minutes Difficulty: 1 out of 5 Serve: 4 Ingredients: 12 oz Pasta Mista 1lb Potatoes 1/2 cup Celery...
1 min read
Gianluca Deiana Abis: Sicilian Swordfish
Prep. time: 10 minutes Cook Time: 20 minutes Difficulty: 1 out of 5 Serve: 2 Ingredients: 2 lb Swordfish ½ medium onion, chopped 1 clove...
1 min read
Gianluca Deiana Abis: Baccala with Potatoes
Prep. time: 10 minutes Cook Time: 25 minutes Difficulty: 1 out of 5 Serve: 4 Ingredients: 2 lb Baccala, (Cod fish) 2 cups All purpose...
2 min read
Gianluca Deiana Abis: Pasta Pasticciata
Prep. time: 20 minutes Cook Time: 70 minutes Difficulty: 1 out of 5 Serve: 6 Ingredients: 1 lb Rigatoni 3 1/2 cups of Tomato sauce 1 cup...
3 min read
Chef Gianluca Deiana Abis: Lasagne alla Bolognese
Prep. time: 30 minutes Cook Time: 25 minutes Difficulty: 2 out of 5 Serve: 8 Ingredients: Ingredients for a 8x12 inches tray: 21 sheets...
2 min read
Chef Gianluca Deiana Abis: Chicken Piccata
Prep. time: 10 minutes Cook Time: 20 minute Difficulty: 1 out of 5 Serve: 4 Ingredients: 4 Chicken breasts, organic, boneless and...
2 min read
Chef Gianluca Deiana Abis: Chiffon Cake
Prep time: 25 minutes Cook time: 60 minutes Difficulty: 2 out of 5 Serve: 8 Ingredients: 1 1/2 cup of Extra fine sugar 2 1/3 cup of all...
2 min read
Chef Gianluca Deiana Abis: Torta Di Mele/ Apple Cake
Prep time: 20 minutes Cook time: 55 minutes Difficulty: 2 out of 5 Serve: 8 Ingredients: 2 lb Honeycrisp or Granny Smith apples 1 cup of...
2 min read
Chef Gianluca Deiana Abis: Crema Di Limoncello
Prep. time: 10 minutes Cook Time: 10 minute Difficulty: 2 out of 5 Serve: 10 Ingredients: 10 medium size organic lemon zest 2 cups of...
1 min read
Lyuba Vitelli: Pepperoni ripieni/ Stuffed peppers
Prep Time: 20 min Cook time: 1 hour Difficulty: 3 out of 5 Serve: 6 Ingredients: 1 pound ground beef 1/2 pound homemade pork sausage 1/2...
bottom of page