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Chewing the Fat: A Casual Chat with Master Chef Gianluca Deiana Abis
A Taste of Culinary Journey In a cozy Italian restaurant filled with the delightful sounds of bubbling sauces and sizzling pans, I had...
Nov 8, 20244 min read
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What are some common misconceptions about Italian cuisine that people have?
Italian cuisine is beloved worldwide, but several misconceptions about it can lead to misunderstandings about its authenticity and...
Oct 29, 20242 min read
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Chef Gianluca Deiana Abis: Zabaglione/ Crema allo Zabaione
Prep. time: 5 min Cook Time: 10 minutes Difficulty: 1 out of 5 Serve: 2 Ingredients: 4 Egg Yolks 5 tbsps White Sugar 1 tsp Lemon Zest 1...
Jan 26, 20222 min read
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