top of page
Search
Bigoli in Salsa (Venetian Anchovy Pasta)
Bigoli in Salsa (Venetian Anchovy Pasta) Bigoli in Salsa (Venetian Anchovy Pasta) By Master Chef Gianluca Deiana Abis Ingredients...
Feb 22 min read
0
Gnocchi Sardi alla Campidanese
Gnocchi Sardi alla Campidanese (Made by Lyuba vitelli) Gnocchi Sardi alla Campidanese By Master Chef Gianluca Deiana Abis History Gnocchi...
Feb 12 min read
0
Polpette al Sugo di Pomodoro Fresco (Meatballs in Fresh Tomato Sauce)
Chef Gianluca Deiana Abis Plating the Meatball with fresh Tomato sauce Polpette al Sugo di Pomodoro Fresco By Master Chef Gianluca Deiana...
Feb 12 min read
0
bottom of page