Sassicaia By Master Chef Gianluca Deiana Abis 1. History Sassicaia is one of the original Super Tuscans and one of Italy’s most...

Plump black grapes spilling over a rustic wooden bowl, capturing the essence of freshness and organic charm. Recioto della Valpolicella...

Amarone della Valpolicella By Master Chef Gianluca Deiana Abis 1. History Amarone della Valpolicella, one of Italy’s most iconic wines,...