Striped-rind cheese made with sheep's milk curdled with goat rennet. It can be used as a table cheese or grated if mature.Canestrato - Pecorino Cheese wheelPriceFrom $57.85Free Shipping EligibleAvailable WeightSelectQuantityTemporarily Out of StockNotify When AvailableTaste and CharacteristicsSlightly straw-yellow.. Tangy and pleasantly spicy when mature.Aged:Minimum 120 days Milk Type:sheep's milk curdled with goat rennetShelf Life:180 days. Origin:SardiniaWeight Approximate:Cylinder-shaped, with straight sides and flat faces - from 2 to 3,5 kg.